Matcha or green tea flavored foods are all over the place, from your favorite cold refreshments at the local café to the desserts served at the popular restaurants. This tea is becoming so sought after that it now is available in various forms including tea bags, powders, as well as tealeaves. That’s why a great number of people find it easy to use it as a brand new kitchen must have. Even recognized restaurants and cafes use it to add a new flavor to their offerings.
With its delectable flavor, special color, and a lot of health advantages, we can’t really help but dig in anytime there’s a new green tea flavored food or drink in town.
Morning café fix
As mentioned above, many cafes have already joined the bandwagon of serving tea flavored drinks. While green tea solo is among the best alternatives on their food selection, you also shouldn’t miss of their other flavoured offerings. Matcha latte is a popular choice to savor green tea in the morning. In this beverage, as opposed to coffee, your beverage will contain green tea powder. Matcha consists of whole, stone-ground tealeaves, and it offers unmatched number of antioxidant benefits. It also gives your body more vitamins and nutrients as compared to a typical green tea bag. You’ll even enjoy richer flavor, without the need to be worried about the jittery side effects of caffeine.
This may sound like a weird idea but green tea can still work even for dinner. It will add earthy taste on dry marinades and rubs for grilled fish, or for barbecue sauce.
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